The Harrison's chef-about-town amanda Freitag is in the current issue of grubstreet.com, New York Magazine's daily food news website. Amanda is featured in a piece called N.Y. Diet. The atricle traces her eating habits and activities over a five day period during which she is shooting the TV Food Network show Chopped. this article relly gives the reader a sense of how much a chef has to eat in any given day just to perform their job and how hectic it can be. For a look a t the article go to:

http://newyork.grubstreet.com/2010/02/chef_amanda_freitag_moves_from.html